CHILLI CHICKEN

Ingredients
750 gm Chicken
1 egg, beaten
1/2 cup maida
1/4 cup cornflour
4 tbsp ginger-garlic paste
2 onions, cubed
2 capsicums, cubed
1tsp sesame seeds ( til)
2 -3 tbsp tomato ketchup
1 tbsp red chilli paste
1 tbsp soy sauce
2 tbsp vinegar
2 tbsp sugar
Salt and pepper to taste
Oil for frying

METHOD

Make a paste with egg ,maida, cornflour, 1 tsp ginger-garlic paste , salt n pepper.

Dip chicken pcs and fry till crisp.

Sauté onion and capsicum in tsp oil and add ginger-garlic paste toss fried chicken
In it add salt and pepper all the sauces ,sugar, mix well cover and cook till done .

Serve hot sprinkled with sesame seeds. 

You can also add ajinomoto.

Cut chicken into small pcs to help in even cooking.

Happy cooking