Ingredients
1 big pkt Marie biscuits
400 ml cream
125 gms pwd sugar
3 -4 tsp instant coffee pwd
A handfull of walnuts chopped
3 tsp cocoa pwd
Method
Mix coffee pwd in 1 cup warm water.
Mix powdered sugar in cream ,keep aside in fridge.
Dip biscuit in coffee liquid and place them in a bowl ,pour some cream and sprinkle cocoa pwd ,again make a layer with biscuits ,cream ,cocoa.
The last layer should be cream ,press lightly.
Sprinkle chopped walnuts . put in the freezer to set for about an hour an a half.
Serve chilled ,dust some cocoa pwd on each pc before serving.
You can increase the amount of powdered sugar as per your taste.
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